Dallas Urban Farms

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Aug 04 2016

Growing Up

Excited? Yeah, that’s an understatement.

Getting our little company, Dallas Urban Farms, off the ground has been one of the most exhilarating rides.
Entrepreneurship is definitely not for the weak of heart, mind or spirit.
At the beginning of April we were definitely not prepared for what was in store for us. We’ve been put through the paces, but we wouldn’t change a single moment for the world. After some of the amazing lessons we’ve learned, we thought it might be cool to share our ups and downs. Here’s what’s been going on in our crazy world.

Kind of a Big Deal

Dallas Arboretum and Botanical Society - Dallas Urban Farms

We received a couple of emails a while back
from the Dallas Arboretum. Honestly, it felt pretty surreal. That was nothing compared to when we drove in and headed to the administrative offices. If you are familiar with the Dallas Arboretum, you know how beautiful it is.

Jody and the VP of Education, Allyson Marbut discussing future programming at the Arboretum
When we met with the directors of the education department, we had no inkling that they offered so many amazing classes, workshops, and even overseas trips for their members. The classes are surprisingly comprehensive, the classrooms are comfortable, and the setting couldn’t be more engaging. We were blown away when we found out that the Arboretum impacts the lives of over 120,000 students every year, most of which are cJody and Allison Marbut of the Dallas Arboretumonsidered “at-risk”. There are some seriously important things happening there, and we couldn’t be more pleased to support these programs.

So, why were we there?
They’ve asked us to offer hydroponics classes for their adult programming this summer. (whoa.) In 2017 they are launching their 2-acre edible food garden, called A Tasteful Place, which will feature a learning lab and teaching kitchen. This is a great way for Dallas Urban Farms to directly impact the public, and help bring awareness to local food. We’re thrilled about this opportunity, and encourage EVERYONE to visit their website and find something that speaks to your soul. The Dallas Arboretum is a non-profit that does amazing work for the residents of Dallas. You just can’t visit there and leave without a smile on your face.
Values of the Dallas Arboretum and Botanical Society - Dallas Urban Farms

*sidenote: we almost eloped there, but because of our ever hectic schedule, we missed it by a slim margin, and ended up at White Rock Lake.
Please, support this amazing effort by visiting today, they are open 362 days a year!

Dallas Start Up Week
Dallas Startup Week - Dallas Urban Farms

We really had no idea what this whole “Start Up Week” thing was until we were invited to be involved. Once we got our minds wrapped around it, we realized the impact it was going to have on our lives. It has been an honor to participate in two separate panels for the Social Entrepreneurship track of Dallas Startup Week 2016.

 

Fail. Learn. Grow.

This panel was one that we were very excited to be included on. We had the opportunity to open up, and be completely raw and transparent with what entrepreneurship is truly like. It can sometimes be an isolated existence for a founder.Dallas Startup Week - Dallas Urban Farms When you look at the stats on businesses that start and fail, then cross reference that with depression, addiction and suicide, it’s truly shocking.
Fail. Learn. Grow. was started to bring awareness to this very issue. The idea is that failures don’t have to lead to hopelessness. On the contrary, our biggest failures quite frequently lead to our greatest successes. We’ve had our own struggles on our road to
launch that have tried (in vain) to break our spirits. This special time with other entrepreneurs and hopefuls was something that will stay with us for the rest of our lives. How cool is it to have a real connection with an entire audience that understands your struggle and accepts your vulnerability?

 

Heartfelt Feedback from Fellow Entrepreneurs

So, there’s a lot to be said about community. Specifically the start-up community. We learned that when you open up and share your story, folks are willing to give you insight into how the world perceives you, your brand and your product. As a company that’s focused on making a positive impact in our community through food, this feedback is invaluable to us. Pure gold. It’s humbling to have others who are on very similar paths as us, tell us where we can improve, and where we’ve done a great job. Little wins keep this whole train moving up the mountain, and that’s the truth.
Here’s a GIANT thank you to every single person who took the time to chat with us this week. Your feedback and encouragement means the world to us.
If you haven’t been a part of Dallas Start Up Week before, get it on your to-do list for 2017; it’s transformative. How cool is it to live in a city that embraces this crazy community of ours? A special thank you goes out to Justin Nygren, of  The Grove Dallas, and Kimberly O’Neil of Cause Studio for hosting and moderating the panels we were honored to be included on! Our community relies on folks just like these two, check out their sites and show them some love!

 

Feeding the Need - Dallas Urban Farms and Food Desert Solutions Panel

James Hunter of Paul Quinn College’s ‘We Over Me‘ farm was friendly, knowledgable, and gave insightful answers to the small audience, there to learn about the future of urban farming, and how urbanDallas Startup Week - Dallas Urban Farms farmers can impact the local food supply for the greater good. We fielded some great questions from a refreshingly educated group, and had an altogether great experience!
Justin Nygren (again, of The Grove) proved himself to be a natural moderator, and I (Max) enjoyed a frosty bottle of coffee.Who knew Dallas Startup Week would offer us such an appropriate topic of discussion? Oh, the surprises life throws your way..

 

Start Up Week 2016 Wrap Party

Dallas Start Up Week gave us the chance to socialize with other folks in the start-up community. The wrap party was pretty cool for a couple of farmers to go to. It was on the 70th floor of Dallas’ tallest building, and the elevator ride alone made the night feel special. We got all gussied up, and headed downtown for some fun. We got there early, which gave us the unique opportunity to walk the space before it filled up with people. This particular venue allows you to see a 360 degree view of Dallas. This gave us some real perspective. Looking out over the horizon and our city, the North vs South Dallas divide was SO obvious. Perspective really is everything. From up above the noise and politics of the city, you can see that Southern Dallas has North Dallas beat on beauty. The Trinity Forest and the river bed mark the beginning of some of Dallas’ most beautiful land, and some of it’s most neglected communities. This vantage only served to solidify our conviction that we are exactly where we belong in our new location. We had a great time dancing and socializing, but now it’s time to do the real work!

Women Chefs Are Awesome – Meet Janice Neal ProvostTowers for Parigi Dallas - Dallas Urban Farms

Part of our journey so far has been getting to know some of Dallas’ best chefs. One of the amazing new people we are pleased to count as a friend is Chef Janice Neal-Provost. She is one of the co-founders of Cafe Momentum in Downtown Dallas, as well as the chef/owner of Parigi on Oak Lawn. Her style of cooking has won acclaim within the foodie community, and so we simply had to meet her to talk about delicious food. One thing led to another, and the next thing we knew, we were installing some vertical towers in one of Dallas’ coolest back yards, and helping her with some raised beds. We transplanted some mint over to Parigi in the rain, and we’ve been waiting for the earth to dry out a little to tackle a giant grape vine and some bamboo. We’ll keep you posted on the progress!

Our SER Garden at Hilton AnatolSER Garden at Hilton Anatole - Dallas Urban Farmse – An Update

We had to take two separate cracks at rehabilitating the aeroponic section of the Hilton farm, all with a Dallas Startup Week panel tucked in between. We started early Friday morning, with the intention of finishing with enough time to go home and get ready
for our panel discussion at the The Grove. As it often happens…life happened and our plans changed. We found that the process was going to take a bit longer than we had first anticipated, so we left soaked and dirty, straight to chat about urban farming. How very apropos! After we had an amazing experience chatting with a room of supporters, we headed back over to the Hilton to finish up our task there.
What a great feeling to have it all replanted and growing!  We had a great conversation with an aspiring urban farmer, who was in the audience back at The Grove, about everything from lighting to the future of the non-GMO food supply. You’d think that’d be enough for one day, yet we still had the D offices to visit.
whoa.

Super Cool D Innovates InterviewD Magazine Elevator - Dallas Urban Farms

Michael Gordon is one of the young journalists to pay attention to in Dallas; we had the pleasure of being interviewed by him for Dallas Innovates about how urban farming stands to fundamentally impact the city of Dallas, what trends are co
ming up in the urban farming community, and how Dallasites can participate/co
ntribute to the greater mission. We got the impression that D Magazine and Dallas Innovates lies on the cutting edge of the Dallas market and it’s culture, always looking towards the future and what does the greatest good for our city. We’re ever humbled and grateful for members of the local media that care about our mission and what we’re doing. They are definitely helping us get the word out! Check out his article here.

Flexi-Plugs, what!

Farmer Max - Dallas Urban FarmsSomething that may seem pretty insignificant to many is huge for us. We want to share a piece of our story to give a little perspective on how different hydroponic farming is from growing food in the dirt. When we started our farm in 2015, we were using vertical aeroponic towers and rock wool as our grow medium. Once we upgraded to our amazing
Bright Agrotech system, we thought we would save some cash by using the rock wool in our new system. Boy, oh boy was that a mistake! This small decision affected our entire business in a pretty major way. We needed the appropriate grow medium, and fast!
Bright Agrotech to the rescue! In less that three days, we had our amazing new Flexi-plugs. Now we’ve got seedlings growing, and racks planted, Finally. We’re so excited about getting the farm thriving, and this was just one of our many hurdles towards getting open and serving our community. Startup founder problems, y’all.

Farm Aid and Patina Green VisitPatina Green and Farm Aid - Dallas Urban Farms

Social media can be a lot of work if you’re running a start-up, but it can also be one of the coolest
networking tools of this decade. When we got a message from Kaci Lyford, we were thrilled!

We haven’t made it out to Patina Green in McKinney just yet, but it’s been on our to-do list for a while.
She was actually reaching out to set up a time for her to come out with someone from Farm Aid. Yes folks, you read that correctly. Farm Aid. Be still our hearts.
Take just a minute to check out what Willie has been doing for farmers for over 30 years. So. The date was set, and we waited anxiously, like a couple of school kids, nervous and excited. When the SUV pulled up, we watched, mouths open as one after another person filed out of the car. Six people were here to see our little farm shop! Yikes! They couldn’t have been nicer! They listed to our story, checked out the plants, talked food and got to know a little about why we’re doing what we’re doing.

What’s Next?

Part of the excitement we’re feeling is because we’re growing up! We started out as a couple who wanted to change the food system. Now we’re tackling the issues head on, and finding new ways to create real change. Our visitor from Farm Aid invited us to a Farm Aid event in Sonoma, CA, and we can’t wait to see where that adventure leads! If you want to come with us, check out the event page here.
Thanks to all of you who have supported us as we’ve grown. We look forward to an amazing summer!

Written by Maximillian · Categorized: Urban Farming Renegade

Apr 01 2015

Deep Ellum Arts Festival 2015

Max and and Jody, of Dallas Urban Farms, LLC are so stoked to have the privilege of being at the 2015 Deep Ellum Arts Festival. This year’s line up of artists and musicians is intense in its awesomeness. You can see the full schedule here. Want a little tip from Farmer Jody? Be sure to check out Jordan Franz!

 

This year’s festival is our first, and it’s so cool to think that a year and a half ago we were sitting in a living room, during an ice storm, looking at our balcony greenhouse, when we came up with the idea of bringing local produce to every urban neighborhood, starting with Deep Ellum. So, be sure to stop by our tent see what we’re up to and talk to our team of urban farming revolutionaries. You can find us in the “Made In Deep Ellum” Village along Crowdus between Main and Elm. We will be talking urban farming, fighting Big Food one family, one plate, one tomato at a time! We’re also not afraid of a little controversial conversation ;)

Here’s the best part…all this fun, art, music and community is FREE! Come on out and support local commerce and check out all the col tents with arts, crafts, tasty food and awesome, innovative urban farming hacks. Don’t be shy, we aren’t!

If you haven’t heard, we’ve signed a lease on our first location in Dallas and are looking forward to serving the chefs of the neighborhood the tastiest, cleanest, most sustainable and locally grown food available. Get ready for Dallas Urban Farms produce to be on menus soon! Check out our view! We’re ready to Grow Up, are you?

 

 

Written by Maximillian · Categorized: Dallas Urban Farms Blog, Urban Farming Renegade · Tagged: arts, dallas, deep ellum, festival, Grow Up, Organic, produce, raw, rooftop, urban farming, vegan, vegetarian

Mar 06 2015

What Money CAN Buy

There’s something weird about money. Everyone scrambling for it. Money has caused fights and wars and corporate greed; just take a look around at the world we live in. Money is indeed a sketchy part of life and society. I enjoy having money, in fact, most folks that I know like to have money as well. It’s how we choose to spend that money that concerns me.

I want to encourage YOU to buy some organic vegetable SEED. Don’t get the wrong idea here, I’m not selling seeds. I’m selling a dream of clean, non-GMO food, grown by you for you. Buy seeds as an investment in your future, the future of food, and the future of mankind.

There’s something weird about food too. We all need it, and we all put something in our mouths to eat everyday, if we’re fortunate. What’s mind boggling for me is that we are actually allowing our food supply to be herded into a direction that is unnatural and extremely harmful to our planet. It’s gonna kill us off eventually. If the current trend of mono-cropping with chemical laden, genetically modified foods remains, we could very well eat the human race into extinction. That may sound extreme, but I bet the guys back in the 1600’s would not even believe that the Franken-produce we are eating today is actually food. 

Money & Food

These two words together are pretty much what drives the world right now. We’ve got the 1%ers controlling the agrichemical corporations patenting seed and force feeding corn and soy along with their many by-products to the world, and then we’ve got the rest of us doing the best we can to feed ourselves. (If you’ve not researched the trickle down effect of that particular brand of greed and corruption, prepare to have your mind blown.) Want to learn more? Check out what got me started here.

The key to your future is very simply your ability to feed yourself. Imagine for a moment that you cannot go to the store to buy food. There aren’t any restaurants open, not even a bag of chips left at the corner store. 


Now imagine you’re hungry, and so is your family. Those dollar bills don’t taste good, and you’re looking at a decent yard…of grass. You’re screwed, man. What do you imagine you would do in that scenario? 

You can take very simple measures now to avoid a disaster later. Do some research on growing your own food. Start small. Buy some organic seed for foods that do well in your climate. Learn what you’re good at growing. Be creative when you prepare your harvest. Eat it. It’s such a simple solution for so many problems. If every American grew a portion of the food they consumed, think of the impact that would make on our economy. Fast and cheap food sounds so good in the moment. However, there are some far-reaching consequences that come along with those “value” meals. 


Reading labels is great, eating food with NO label is better. Ready to grow? Post your questions in the comments.

Written by Maximillian · Categorized: Urban Farming Renegade

Feb 24 2015

Teaching Gardens

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Many teachers have recently discovered the importance of teaching our children and teens about sustainable food production solutions for the future. Students love to learn about food growth, it’s a very interactive discipline. From seed all the way to fruit or vegetable, there is such a wide range of valuable knowledge to be gained.

Just take a look at what Stephen Ritz is doing in the Bronx!

Some schools are lucky enough to have land that they have been approved to have as a classroom learning garden. Unfortunately, these are somewhat difficult to maintain, and weather plays a major factor in when the classes can actually tend the traditional dirt garden. We have found an amazing solution!

As new and emerging technology evolves, teachers and schools must also expand their teaching methods to not only ensure student interest and participation, but more importantly, relevance to the students’ futures. Our planet has limited resources, and as stewards of educating our next generation, it’s our job to teach our youth new ways to tackle old problems. Feeding the world’s growing population is simply one of these issues we should address in the classroom.

Here’s the great news: schools can now get Tower Gardens for multidisciplinary educational purposes.! The easiest way for you to get the right garden for your class or school needs is to give us a call.

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Tower Gardens require no special tools and they are so easy to put together – in school programs we have the kids read the instructions and build them as the teachers monitor – even second graders can do it! We can also help match you with manufacturers of screens to protect your tower from hail, pests, and animals along with greenhouse options for year-round growing outside, or indoor grow lights which can help assure your tower’s success regardless of location or climate.

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If needed, we are available to help you take advantage of educational grants to get your school growing. These grants range from $200-$2000 and help teachers and students purchase towers for their schools. Give us a call and we can help find the perfect match and help with the application process.

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Together we can teach the next generation a better, more sustainable way to grow. It’s our job to teach our children to be stewards of the earth and it’s valuable resources. Teaching them about food production ensures the survival of our entire race. We’d love to start the conversation. We sure do love our teachers and are always here to help.

Written by Maximillian · Categorized: Urban Farming Renegade

Feb 07 2015

Social Outreach via Entrepreneurship

I found a new (somewhat less) guilty pleasure on the History Channel recently – The Men Who Built America. It’s basically a dramatized version of the 1%, and how they came to dominate the economy of a modern United States.

Individuals were running rampant across the country, forging the structure of nationwide commerce along the way. From transportation to raw building materials and new power & light sources, these determined few shaped the way we do business today.

Learning what our forefathers did with the lethal pair of opportunity and consistency, I feel spurred to run out the front door and shout about what we are doing here in Dallas.
Business comes from one great fundamental; finding a need, and providing for it.
We have a need. We need food.
Dallas Urban Farms means to provide it.

The reason we're doing this. The young are the future of the planet; let's keep them alive as long as possibly, mmk?
The reason we’re doing this. The young are the future of the planet; let’s keep them alive as long as possibly, mmk?

  We’ll be up and running before the word fully gets out. It’s the way of things. We’re doing more than changing lives, even in our early years; we are forming community.

Spread the word, share our page, tell your friends about us. Every new day, Dallas Urban Farms draws nearer to our end goal; providing Dallas with fresh, organic fruits and vegetables, in any season!
For real. That’s what we do ;)

Written by Maximillian · Categorized: Dallas Urban Farms Blog · Tagged: activism, Charity, Community, Entrepreneur, outreach, Work

Jan 14 2015

Little Changes Bring Big Results

In my journey this last year I’ve learned some hard truths about myself. Some were great learning experiences, some were downright humbling. One thing is a constant though…I’m a different person than who I thought I was.

Whoa. I guess I never realized what kind of opinion I had of myself until I really saw myself through eyes that weren’t my own. This doesn’t mean it was always someone else’s opinion that changed mine.

I simply used the world as my eyes for some of these growing experiences. I realized that I’m not as materialistic as I thought I was. I realized that being a smoker goes against every holistic bone in my body. I realized I’m stronger than any force out there trying to knock me out.

My life morphed from one of entitled privilege to humble survival. I know the real definitions of need and want. I have gone from eating out for 99% of our meals to only 1% of our meals coming from somewhere other than my own kitchen.

Fast food to organic. Organic to vegetarian. Vegetarian to vegan.

It’s strange and exciting to acknowledge how different I feel. I feel powerful, in control and most of all, vibrant and alive. Today was my first trip to Natural Grocer where I only bought vegan foods. I was so proud of myself for passing up the eggs and cheese, two of my biggest vices! Instead I got hemp seeds and coconut oil. Yesss!

For me it’s a win/win these days. Eat better, spend less, feel amazing, wake up happy and content.
It’s the little changes that make life sweet!

Written by Maximillian · Categorized: Dallas Urban Farms Blog

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